Busser

Los Tios • Busser Position Summary As busser, you set the stage for service: setting & clearing tables, assisting servers and attending to guests' needs. You should be a team player and enjoy working at a fast pace. If you're not already, you'll become a multitasking pro. With experience and a great attitude, this role could lead to more opportunities, like becoming a server. Essential Duties Clear and reset tables quickly and efficiently while sanitizing tables, chairs and surrounding dining areas Refill water and provide other basic guest assistance as needed including removing used dishes, glassware and utensils. Maintain clean floors and promptly address spills or safety hazards Communicate and work effectively with servers, hosts and other team members. Work Preparness And Requirements Ability to work in a fast-paced environment with frequent movement and changing priorities. Ability to safely navigate dining areas, kitchens, and other workspaces that may contain wet or slippery services Ability to safely carry trays, dishes, supplies, buss tubs approximately 25-50 lbs Ability to stand and walk for extended periods throughout the shift Meets minimum age requirement of 18 for this position Food Handler certified, or willing to obtain certification upon hire JOB CODE: LTSA-BUSSER