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On-site
New York, NY
Posted · 05.09.2026
Jooble US

# Head chef

Private Listing

JUNIOR CHEF DE CUISINE / HEAD CHEF Nikkei Japanese-Peruvian Handroll Bar – New York City Compensation: $75,000–$80,000 annually + performance bonus Position: Full-Time Concept: 31-seat Nikkei Handroll Bar About the Concept We are launching an intimate 3...

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