Franchise Restaurant Manager -Bilingual (Korean/ English)

Manage daily store operations according to franchise standards Supervise, train, and schedule staff members Maintain excellent customer service and resolve customer issues Ensure compliance with brand guidelines, food safety, and sanitation regulations Monitor inventory, place orders, and manage vendor relationships Oversee POS operations, cash handling, and daily financial reporting Execute promotional activities and maintain store-level marketing materials Support hiring, onboarding, and performance evaluations Communicate with franchise headquarters regarding updates, reports, and operational needs Implement operational improvements to increase efficiency and profitability 5+ years of restaurant or franchise management experience preferred Strong leadership, communication, and problem‑solving skills Ability to work in a fast‑paced environment Bilingual Korean/English Knowledge of franchise operations and food safety regulations Flexible schedule (weekends/holidays as needed) All your information will be kept confidential according to EEO guidelines. NO C2C For More Open Positions Visit us at: http://recruiting.woongjininc.com/ Our Mission WOONGJIN INC. is a rapidly growing team who provides a range of unique, exceptional, and enhanced services to our clients. We have a strong moral code that includes the service of goodness without expectations of reward. We are motivated by the sense of responsibility and servant leadership.