Cook - Full Time

We are seeking a Cook responsible for preparing a variety of foods according to standardized recipes and production guidelines. Key duties include setting up workstations, measuring, chopping, and cooking ingredients using equipment like ovens, stoves, and mixers. Ensuring food safety, proper storage, and sanitation is essential, along with maintaining high customer service standards and a positive attitude. Candidates should have experience in food preparation , knowledge of cooking methods, and food safety regulations, with the ability to obtain necessary certifications. Strong Interpersonal, Communication, And Basic Math Skills Are Required. Physical demands may include lifting, bending, and extended standing, and the role may involve wearing uniforms or PPE. We value adaptability, teamwork, and a passion for food, offering opportunities for skill development and professional growth.