Senior Research Scientist

The responsibilities of the Senior Research Scientist will include: Lead and oversee R&D initiatives focused on enzyme product development and their application in food products. Design, optimize, and validate enzyme formulations for a range of food applications, with particular emphasis on bakery products. Plan and execute experiments, analyze results, and assess the performance and effectiveness of enzyme solutions. Partner with cross-functional teams, including Marketing, Production, and Quality Assurance, to support successful product development and commercialization efforts. Monitor emerging trends and advancements in enzyme technology and food science to support ongoing innovation. Develop technical reports, presentations, and publications to communicate research outcomes and project updates. Provide technical expertise and support to internal stakeholders and external customers. Salary $130,000 - $145,000 Benefits Available Qualifications: Education & Experience: Master’s degree I Food Science, Biochemistry, Biology, or a related discipline with 10+ years of experience in the food industry (preferably bakery), specializing in enzyme product development and applications; or PhD in Food Science, Biochemistry, Biology, or a related discipline with 5+ years of relevant industry experience in enzyme development and applications within the food sector (preferably bakery). Candidates with lower levels of education and experience may be considered for Scientist or Associate Scientist roles. Technical & Professional Skills: Strong understanding of enzyme chemistry, functionality, and their use in food processing applications. Knowledge of regulatory requirements governing enzyme products in the food industry. Proficiency in experimental design and statistical analysis. Demonstrated analytical thinking and problem-solving capabilities. Willingness to travel approximately 10-15%. If you’d like to hear more about this opportunity and others we are currently working on, please contact Mike Ribando at mribando@cps4jobs.com. JO: 19.26MR